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At University Draft House, we believe that a great burger starts with great ingredients and a commitment to quality. We are dedicated to providing our customers with the best possible burger experience. Besides fresh, never-frozen beef patties, you can find veggie burger options, chicken, pork, lamb, ahi tuna, and a great fried fish burger option. Looking for more than an incredible, custom-made burger?  We have you covered.  Check out our great salad options, our special brunch menu for Saturday, and, yes, appetizers CAN be a meal (just in case there was any debate at the table.

PREREQUISITES

NACHOS

$11.99

FRIED PICKLES OR JALAPEÑOS

$9.29

JALAPEÑO POPPERS

$9.99

FRIED SHRIMP

$10.99

TUNA TARTARE nachos

$12.99

vaquero platter

$24.99

FRIED MUSHROOMS

$9.49

GUACAMOLE

$11.99

HOT DIGGITY DAWGS

$11.99

ARTICHOKE DIP

$10.29

CALAMARI

$11.99

MOZZARELLA BITES

$9.99

WINGS
TRADITIONAL
BONELESS
6 PIECES
12 PIECES
18 PIECES
$11.49
$19.99
$27.49
$10.99
$16.99
$27.99
CHOOSE FLAVOR
BUFFALO · BBQ · LEMON PEPPER · MANGO-HABANERO

THE DEAN’S LIST

All burgers are served with french fries. Substitute for one of our specialty sides for an additional price.

Hamburger 101

Angus beef patty, lettuce, tomato,
red onion, pickles & sauce 101.

$10.99

THE GREEK

Lamb and beef patty made with cinnamon, mint, basil & red onion. Topped with roasted tomato, cucumber, tzatziki sauce, feta cheese & arugula. Served on a whole grain bun.

$13.99

THE PLAYER

Pulled pork on Texas toast, served with lettuce, pickles, raspberry-chipotle bbq, chipotle mayo & house slaw.

$11.99

THE GRADUATE

Angus beef patty, bbq caramelized onions,
sautéed mushrooms, melted brie cheese, arugula & truffle aioli.arugula & truffle aioli.

$12.99

TURNING JAPANESE

Pan seared sesame seed encrusted ahi tuna, sliced avocado, jalapeño-cucumber salad, lettuce & wasabi aioli. Served on a whole grain bun.

$13.99

THE CHEERLEADER

Breaded chicken breast, cheddar cheese, bacon, avocado, pickles, lettuce, tomato, red onion & honey mustard.

$12.99

THE PROFESSOR

Grilled chicken breast topped with caramelized onions, mushrooms, gouda cheese, pesto, arugula, roasted tomato & garlic aioli. Served on Texas toast.

$12.25

BUCKING BRONCO

Angus beef patty, roasted poblano peppers, caramelized onions, pepper jack cheese, chipotle mayo, lettuce, tomato & sauce 101.

$12.99

THE FRESHMAN

Beer battered flounder filet, house slaw, hard boiled egg, pickles, chipotle mayo & tartar sauce. Served on a whole grain bun.

$12.99

TEACHER’S PET

Angus beef patty, jalapeño jam, candied bacon, grilled peach, caramelized onions, smoked gouda, arugula & chipotle mayo.

$13.99

THE SENIOR

Angus beef patty, bbq caramelized onions,
grilled jalapeños, cheddar cheese, lettuce,
tomato & sauce 101.

$12.99

AVOCADO SMASH

Angus beef patty, white cheddar cheese, red onion, avocado, chipotle mayo, arugula.

$11.99

HOT FOR TEACHER

Angus beef patty, avocado, caramelized onions, habanero & serrano peppers, pepper jack cheese, chipotle mayo, lettuce, tomato & sauce 101.

$13.99

Texas Wagyu 201

1/2 pound of Texas Wagyu beef patty, lettuce, tomato, red onions, pickles and sauce 101.

$15.99

elevate your burger
BEEF PATTY
WAGYU
IMPOSSIBLE BURGER
+$2.99
+$6.95
+$2.99
plant-based vegetarian patty.
MAKE ANY BURGER INTO A BOWL
+$2.49

SALADS

HOUSE SALAD

Mixed greens, carrots, tomatoes, pepper jack
cheese, cheddar, croutons, choice of dressing.

$8.99

GRILLED CHICKEN COBB

Romaine lettuce, hard boiled egg, grilled chicken breast, bacon, avocado, cherry tomatoes & ranch dressing.

$14.99

THE WEDGE

Iceberg lettuce, blue cheese dressing, blue cheese crumbles, candied pecans, chopped bacon, sliced red onions, croutons & cherry tomatoes.

$11.99

HAIL CAESAR

Romaine lettuce, shaved parmesan cheese,
toasted almonds, fried artichokes, croutons
& caesar dressing.

$9.99

Add-ons
Grilled or breaded Chicken breast
$6
Shrimp
$7
Salmon
$9

BRUNCH

Our brunch menu is an extra special way to celebrate the weekend with friends!  The menu is wholly unique with a custom brunch menu that is certain to excite everyone in the group.  A crisp, ice-cold mimosa with the meal tops off the perfect Saturday meal.  Feel adventurous?  I recommend the Homeroom as the perfect refreshing drink to pair with your Brunch favorite.  Brunch at University Draft House is on Saturday, starting at 11am.

PANCAKE PLATTER 

Two pancakes and one egg. Served with maple syrup and fresh berries.

$9.99

HUEVOS VAQUEROS

Two tostadas with chorizo beans, two fried eggs, salsa roja and salsa verde. Finished with queso fresco and micro-cilantro. Served with brunch potatoes.

$10.99

SANTA FE CHICKEN

Tortilla strips, chorizo beans, salsa roja, grilled chicken, fried egg, queso fresco, sour cream, and cilantro.

$11.99

WAFFLE SLIDERS

Two waffle sliders, sausage patties, jalapeño jam, fried eggs, and cheddar cheese. Served with a side of syrup.

$10.99

CHICKEN & WAFFLES

Homemade waffles and hand breaded fried chicken breast. Served with Pecan-Brandy syrup and fresh strawberries.

$14.99

STEAK & EGGS

Flat iron steak served with two eggs, brunch potatoes, and sautéed vegetables.

$18.99

LOADED BREAKFAST SANDWICH

Texas toast, ham, fried egg, avocado, bacon, cheddar cheese, pickled jalapeños, lettuce, tomato, red onion, pickles and chipotle mayo. Served with brunch potatoes.

$12.99

AVOCADO TOAST

Sourdough toast, avocado spread, garlic mayo, sunny side up egg and cherry tomato & red onion salad.

$10.99

ALL AMERICAN SAMPLER

Two eggs, your choice of bacon, ham or sausage link. Served with brunch potatoes and two pancakes on the side.

$14.99

BEEF BARBACOA PLATE

Half a pound of slow-cooked tender beef, chopped onions & cilantro. Served with corn tortillas and our green and red house-made salsas.

$12.99

KIDS BREAKFAST

Scrambled eggs, your choice of bacon, ham or sausage. Served with one pancake and maple syrup.

$7.49

FROZEN YOGURT

Homemade frozen yogurt topped with granola, sliced banana, strawberries, grapes and honey.

$8.00

ADD ONS

Sausage Links (2)

$3.00

Applewood Smoked Bacon (2)

$3.00

Pancakes (2)

$4.00

Fresh Fruit Cup

$4.50

Brunch Potatoes

$4.50

Waffle

$4.00

EXTRAS

SIDES

KIDS

Bacon, Egg,
Avocado & Mushrooms

$1.99

Cheddar, Gouda,
Feta, Pepper Jack cheese

$1.49

cheese platter

Manchego, Gouda and Cheddar cheese, grapes, jalapeno jam, candied pecans and bread.

$19.99

Hand-battered
Chicken Tenders

Four breaded chicken tenders served with french fries.

$14.95

FISH AND CHIPS

Beer batter Flounder filet, served with French fries and a side of tartar sauce.

$14.95

Side Salad

$5

SAUTEED VEGGIES

$5

SIDE CAESAR SALAD

$5

French Fries

$4

Sweet Potato Fries

$4

Truffle Parmesan Fries

$6

Beer Battered Onion Rings

$6

GRILLED CHEESE

Cheddar cheese served between Texas toast bread and cut into 4’s. Served with french fries.

$7

KIDS SLIDERS

Two plain & dry sliders served with french fries.

$7

KIDS TENDERS

Two breaded chicken tenders served with french fries.

$7

MC + CHEESE

Elbow pasta, jack and cheddar cheese.

$7.49

SIDES

KIDS

Side Salad

$5

SAUTEED VEGGIES

$5

SIDE CAESAR SALAD

$5

French Fries

$4

Sweet Potato Fries

$4

Truffle Parmesan Fries

$6

Beer Battered Onion Rings

$6

GRILLED CHEESE

Cheddar cheese served between Texas toast bread and cut into 4’s. Served with french fries.

$7

KIDS SLIDERS

Two plain & dry sliders served with french fries.

$7

KIDS TENDERS

Two breaded chicken tenders served with french fries.

$7

MC + CHEESE

Elbow pasta, jack and cheddar cheese.

$7.49

BEVERAGES

SWEET TOOTH

Lemonade (No Refill)

$3.00

Soft Drink

$3.00

Iced Tea

$3.00

Coffee

$3.00

Bottled Water

$4.00

Bottled Mineral Water

$4.00

Orange Juice

$4.00

TRIPLE CHOCOLATE BROWNIE

Topped with ice cream, chocolate drizzle, candied
pecans, strawberries & blueberries.

$8.99

cheesecake

Your choice of grand marnier mango sauce or berry rum sauce.

$9.99

Edinburg Location

Monday: CLOSED

Tuesday: 11am-11pm

Wednesday: 11am-11pm

Thursday: 11am-12am

Friday: 11am – 1am

Saturday: 11am – 1am

Sunday: 11am – 11pm

McAllen Location

Monday, CLOSED

Tuesday, 11am – 11pm (kitchen closes at 10pm)

Wednesday, 11am – 11pm (kitchen closes at 10pm)

Thursday, 11am – 12am (kitchen closes at 11pm)

Friday, 11am – 1am (kitchen closes at 11pm)

Saturday, 11am – 1am (kitchen closes at 11pm)

Sunday, 11am – 11pm (kitchen closes at 10pm)

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